知母盐制后增量成分对HepG-2细胞葡萄糖消耗的影响
王晓婷, 闫丽, 孙冬月, 王馨雅, 高慧
The effects of the incremental components from salt Rhizoma Anemarrhenae on glucose consumption in HepG-2 cells
WANG Xiao-ting, YAN Li, SUN Dong-yue, WANG Xin-ya, GAO Hui
中国医院药学杂志
.
2018, (16): 1694
-1696
.
DOI: 10.13286/j.cnki.chinhosppharmacyj.2018.16.06
